Starters

  • Warm confined leek salad with smoked sardine and romesco sauce

    16€

  • Cabbage Stew with poached egg, mushrooms and champignon foam

    18€

  • Our House Beef Tartar with “Oli de Santanyi”

    18€

  • Grilled artichokes with Mallorca truffled burrata and salmon caviar

    18€

  • Mallorcan potato salad with grilled octopus and avocado cream

    20€

Main courses

  • Risotto of mushrooms with dry tomatoes and black truffle

    28€

  • Sea bass fillet with sautéed green beans, clams and Iberian ham

    28€

  • Turbot fillet with beluga lentils ragout and pumpkin

    30€

  • Iberian Pork Chop with celery puree, red wine pear and tamarind reduction

    28€

  • Beef Tenderloin “ Café de Paris “ with Haselback potato and seasonal vegetables

    32€

  • Surprise 5 Course Tasting Menu

    60€

Dessert

  • Gratinated raspberries with lemon sabayone

    10€

  • Chocolate fondant with vanilla ice-cream

    10€

  • Apple tart with vanilla Ice-cream

    10€

  • Tiramisu with coffee foam

    10€

  • Variation of Sorbets

    9€

  • Selection of Cheese

    12€

Sweet wines

  • 2020 Enrique Mendoza Moscatel (100 % Moscatel)

    5€

  • 2018 Dolç Sa Vall

    8€

  • Lustau oloroso “Pata la Gallina

    8€

  • Oporto Old Tawny 10 Years

    8€

  • 2017 Chateau Violet Lamothe (Semillon)

    8€

  • Sandemans PXX 20 Años

    8€

  • Oremus Tokaji 3 Puttonyon

    12€

Wines

This prices include VAT
We advise you if you have some type of food allergy consult with our staff

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