Starters
-
Cabbage Stew with poached egg, butifarron sausage and champignon foam
18€ -
Warm confited leek salad with smoked sardine and romesco sauce
20€ -
Beef terrine with green salad and sweet and sour pickles
22€ -
Our House Beef Tartar with brioche and “Oli de Santanyi”
22€ -
Endive salad with grilled octopus, goat cheese and confited tomatoes
22€ -
Grilled calamar with green beans, pancetta, salmon roe and beurre blanc sauce
22€
Vegetarian
-
Roasted cauliflower with tahini, hummus and fresh herbs
22€ -
Pumpkin with mallorcan cheese sauce and pumpkin seeds
22€
Main courses
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Duck cannelloni with foiegras sauce
28€ -
Sea bass fillet with carrot puree, spinach and orange vinaigrette
28€ -
Turbot fillet with lentils ragout and pickled onion
30€ -
Stewed Iberian pork cheeks with spinach and chickpea - mustard puree
30€ -
Beef Tenderloin “ Café de Paris “ with Haselback potato and grilled lettuce heart
34€
Dessert
-
Gratinated raspberries with lemon sabayone
10€ -
Chocolate and Olive Oil Mouse with Almond cookie
10€ -
Apple tarte with vanilla crème and vanilla icer-cream
10€ -
Mascarpone crème with strawberries and crumble
10€ -
Selection of Cheese
12€
Sweet Wines
-
2020 Enrique Mendoza Moscatel (100 % Moscatel)
5€ -
2018 Dolç Sa Vall
8€ -
Lustau oloroso “Pata la Gallina
8€ -
Oporto Old Tawny 10 Years
8€ -
2017 Chateau Violet Lamothe (Semillon)
8€ -
Sandemans PXX 20 Años
8€ -
Oremus Tokaji 3 Puttonyon
12€
This prices include VAT
We advise you if you have some type of food allergy consult with our staff
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