Starters Tender wok vegetables with fresh sprouts and oriental sauce 14€ Lobster soup with Armagnac and lemon foam 15€ Our House Beef Tartar with “Oli de Santanyi” 16€ Warm Octopus salad with spinach and goat cheese 16€ Confit artichokes with Idiazábal cheese cream and iberian ham 18€ Main courses Risotto of mushrooms with dry tomatoes and black truffle 26€ Seabass fillet with roasted red pepper sauce, confit leek with Son Vives cheese and caramelized hazelnuts 26€ Grilled Turbot with green peas puree, pasta Zitta gratin and orange hollandaise sauce 28€ Roasted Lamb Shank with potato puree, mushrooms, glazed pearl onions and chestnuts 29€ Beef Tenderloin with roasted mallorquin potatoes and foiegras sauce 32€ Dessert Gratinated raspberries with lemon sabayone 10€ Chocolate coulant with vanilla ice-cream 10€ Puff pastry with Bourbon vanilla creme and chocolate sauce 10€ Mallorcan almond tarte with almond ice-cream 10€ Variation of sorbets 10€ Selection of Cheese 12€ This prices include VAT We advise you if you have some type of food allergy consult with our staff ✻